MENUS
ÎÞÂëרÇø Catering's menu options include everything from casual refreshments to upscale full-service dinners. However, your choices are not limited to the listed selections. Our catering coordinators will work with you to meet the unique needs of your group with customized menus and event packages. For sit-down plated dinners, please reach out to Catering. We will work with you to meet the unique needs of your group.
A LA CARTE & BEVERAGES
PARTY FAVORITES & HORS D'OEUVRES
BUFFETS
DIETARY RESTRICTIONS
We offer a vegetarian option on all our menu packages. To ensure all your guests have an experience that exceeds their expectations we offer vegan, gluten, and dairy free options upon request. Our chefs are trained to properly prepare specialized meals to ensure your guest’s safety regarding a specific food allergy while providing a delicious and nutritious meal. If you do not find a suitable meal in our catering menu, our Executive Chef will be happy to develop a menu to meet all your specific needs.
We are very proud that all of the food we prepare and serve is free of partially hydrogenated oils (trans-fats), all sources of Monosodium Glutamate (MSG), peanuts, tree nuts and coconut. Additionally, all seafood served on our menus is sustainable and sourced following the guidelines set by the Monterey Bay Aquarium's Seafood Watch Program. Our cooking and salad oils are non-GMO, expeller pressed canola oil.